• AilGarlic
  • ArtichautArtichoke
  • AspergeAsparagus
  • AubergineEggplant
  • BetteraveBeetroot
  • BrocoliBroccoli
  • CarotteCarrot
  • CéleriCelery
  • Chou de BruxellesBrussels sprout
  • Chou friséKale
  • Chou-fleurCauliflower
  • ConcombreCucumber
  • CourgetteZucchini
  • ÉpinardSpinach
  • FenouilFennel
  • HaricotBean
  • LaitueLettuce
  • MâcheLamb's lettuce
  • NavetTurnip
  • OignonOnion
  • Patate douceSweet potato
  • PoireauLeek
  • PoivronPepper
  • Pomme de terrePotato
  • RadisRadish
  • TomateTomato
  • CassisBlackcurrant
  • FraiseStrawberry
  • FramboiseRaspberry
  • GroseilleCurrant
  • MelonMelon
  • MyrtilleBlueberry
  • PastèqueWatermelon
  • RhubarbeRhubarb
  • AmandierAlmond tree
  • CerisierCherry tree
  • ChâtaignierChestnut tree
  • NoyerWalnut tree
  • OlivierOlive tree
  • PoirierPear tree
  • PommierApple tree
  • PrunierPlum tree
  • AnethDill
  • BasilicBasil
  • CibouletteChives
  • CoriandreCoriander
  • EstragonTarragon
  • Lavandeherbs.lavender
  • MentheMint
  • PersilParsley
  • RomarinRosemary
  • SaugeSage
  • ThymThyme

Tips Watermelon

Soil preparation

  • Watermelon prefers light, well-drained soil rich in organic matter. A sandy or slightly clayey soil is ideal to promote good root growth.
  • Before planting, make sure the soil pH is between 6.0 and 6.5. You can improve the soil by adding compost or well-rotted manure to increase fertility.
  • The soil should be well-worked to avoid excess moisture, which can cause root rot. A layer of mulch around the plants can also help maintain consistent moisture.

Planting

  • Plant watermelons when the soil has warmed up in spring, after the last frost. Ideally, temperatures should be above 18°C for optimal germination.
  • Space watermelon plants about 1.5 to 2 meters apart to allow for proper growth. Depending on the variety, you may need to give them even more space.
  • Plant seeds or young plants in holes about 5 to 10 cm deep. Water thoroughly after planting to promote rooting.

Watering

  • Watermelons need regular watering, especially during flowering and fruit set. Ensure consistent soil moisture, but avoid overwatering to prevent rot.
  • Reduce watering as harvest time approaches to allow the fruit to develop flavor. Too much water near harvest can dilute the sugars and affect the quality of the fruit.
  • Water in the morning to allow moisture to penetrate effectively without encouraging mold growth. Use drip irrigation for better water management.

Pruning

  • Watermelon pruning is not always necessary, but you can remove lateral shoots to focus the plant's energy on producing large fruits. This also helps concentrate growth on the main fruits.
  • If you notice damaged or diseased fruits, it's best to cut them off to prevent them from affecting the quality of the other fruits.

Fertilizer

  • Before planting, enrich the soil with a balanced fertilizer to provide the necessary nutrients for the plant's initial growth. Use a nitrogen-rich fertilizer at the beginning of the cycle.
  • Mid-season, switch to a fertilizer high in potassium and phosphorus to support fruit development and improve quality. Avoid nitrogen-rich fertilizers once the plant begins producing fruit.

Harvesting

  • Watermelon harvest usually occurs when the fruit is fully formed, reaches its maximum size, and has a hard rind. It should produce a hollow sound when tapped.
  • Another way to check if a watermelon is ready to harvest is by examining the stem. If it is dry and detaches easily, the fruit is ready to be picked.