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Tips Raspberry

Soil preparation 
- Raspberries prefer light, well-drained soil rich in organic matter. Avoid compacted soil for healthy root development.
- The ideal pH for raspberries is between 5.5 and 6.5, which helps prevent diseases and ensures a good harvest.
- Before planting, amend the soil with compost or manure to improve its structure and fertility.
Planting 
- Plant raspberries in the fall or spring in a sunny spot. They can also be planted in rows for a more productive harvest.
- Space raspberry plants 40 to 50 cm apart, with rows spaced 1 to 1.5 meters apart to ensure good air circulation.
- Plant raspberries at a depth where the base of the canes is just below the soil level.
Watering 
- Water raspberries regularly, especially during dry periods, but be careful not to overwater to prevent root rot.
- During hot periods, mulch around the roots to retain moisture and keep the soil cool.
- Drip irrigation is recommended for targeted watering, reducing the risk of fungal diseases.
Pruning 
- Prune raspberries after harvest to encourage new cane growth and remove dead or diseased canes.
- Remove the oldest canes at the end of winter to encourage new shoots.
Fertilizer 
- Fertilize raspberries with a nitrogen-rich fertilizer in spring to promote growth. Make sure to apply a balanced fertilizer to maintain plant health.
- Apply compost or organic fertilizer around the base of raspberries annually to improve soil fertility and boost harvest yields.
Harvesting 
- Raspberries are ready to harvest when the fruits are a vibrant red and detach easily from the cane. Pick them carefully to avoid damaging the stems.
- Harvest raspberries regularly to encourage continuous fruiting and prevent overripe fruit from rotting on the canes.